OUR STORY

Founded in 2017, Park City Granola Co gave Kris Potasky a venue for sharing her personal snack food creations with others. While living an active lifestyle on her farm in New England with her husband and two young children, Kris was inspired to create original recipes for her family that aligned with her commitment to personal health and good living. She brought that personal mission to Park City, Utah when the couple relocated as “empty-nesters” and launched Park City Granola Company.

Now under new ownership, the company continues its commitment to the founder’s values for using only authentic and wholesome ingredients to best fuel, replenish, and energize the body.  Our granola blends, nut mix, and trail mix are made with the finest ingredients from around the world, and are only natural and non-GMO.  No preservatives or chemicals are added to our products.  We continue the small-batch, slow-bake process originally established many years ago, and our hand-production process adds a little bit of love to every batch.  Give it a try and experience for yourself why Park City Granola is the best granola you’ll ever taste.